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Molecular and genetic aspects of wheat head resistance to Fusarium graminearum infection
Plant pathogenic fungus Fusarium graminearum (teleomorph Gibberella zeae) is the most widespread causative agent of wheat head infections and following contamination of grain with toxic metabolites such as 4-deoxynivalenol (DON). Development of resistant wheat varieties is important aim for plant breeding. Complex nature of plant resistance to Fusarium head blight (FHB) complicates solution of the problem and forces to look for new approaches based on understanding of molecular and genetic mechanisms of resistance. Literature data about defense wheat responses and genes activated in the process of penetration and following wheat head colonization with Fusarium graminearum are summarized in the review. Particular attention is attracted to DON as one of the virulence factors of this fungus and also to plant mechanisms which can affect the accumulation level of DON in grain. Crucial multigenic loci conferred the resistance to FHB are considered.
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